Sides
Wood-fired asparagus
Served with piquín chili hummus and a touch of lime that enhances its freshness and flavor.
Roasted vegetables
With delicate smoky notes and preserved freshness, ready to complement your experience.
Gratinated charred onions
With smoky and sweet notes that enhance their character, a sophisticated and flavor-rich accompaniment.
Adobo-roasted potatoes
Fire-cooked with a bold, flavorful adobo that enhances their natural softness.