Starters
RAW BAR
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DESSERTS

STARTERS

Chapulines

$420.00

(50 g) Toasted grasshoppers, freshly prepared guacamole, fresh Oaxaca cheese, and handmade tortillas. Mexican tradition in its most authentic form.

Shrimp picaditas in salsa verde

$290.00

(3 pcs 50 g each) Spread with fried beans and topped with sautéed shrimp and traditional green sauce. Finished with rustic cream for an authentic and comforting touch.

Esquites

$295.00

(180 g) Fire-roasted corn resting over warm bone marrow, topped with lemon aioli, fresh cheese, chapulines, and macha mayo.

Plantain molotitos

$150.00

(5 pcs, 25 g each)  Served with manchamanteles mole and fresh cheese. Sweet, spiced, and deeply Mexican.

Guacamole with northern chicarron

$290.00

(150 g) Prepared to order with perfectly ripe avocado, served with crispy northern-style pork crackling that celebrates the popular flavors of Northern Mexico.

Roasted cauliflower

$290.00

(150 g) Served with peanut-chili mole sauce, crispy chapelure, and lemon aioli that adds freshness and balance.

Consult our legal

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*The consumption of raw products is under the responsibility of whoever requests them SSA.
**Weight indicated is based on the cooked portion for this dish.
Prices in Mexican Pesos (MXN), Taxes Included.
The tip is voluntary and at the customer’s discretion.
Any extra product to the requested dish will generate an additional cost.
Protein weights considered raw.
There are no additional charges on takeaway food and drinks.
Accepted payment methods: Cash in National Currency (MXN), Credit and Debit Cards: Visa, Master Card and American Express (0% Commission). 
Eat healthy. Decrease sodium intake.
If you are allergic to any food, please notify the waiter: Gluten, Crustaceans, Egg, Peanut, Soy, Dairy, Nuts, Celery, Mustard, Sesame, Sulfites, Lupins, Fish, Seafood.

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