Chapulín: a new Monterrey restaurant full of tradition and creativity

At our Monterrey restaurant, each dish combines ancestral techniques and local flavors to offer visitors a unique gastronomic experience of Mexican charcoal grilling.

From fresh seafood to country recipes, our restaurant in San Pedro transforms every meal into a celebration of Mexican cuisine in an elegant and intimate setting, ideal for enjoying breakfast, lunch, or dinner with friends, family, colleagues, and collaborators.

Where to eat in Monterrey? Choose a versatile and sophisticated option

At Chapulín, every detail—from the menu to the service—is designed to provide memorable moments and experiences that combine tradition and modernity, with the innovative and sophisticated touch that distinguishes our restaurants. Find us inside the Presidente InterContinental Monterrey hotel or write to us to reserve your table:

Address: Av. Real San Agustin 301, Colonia Real de San Agustin, San Pedro Garza Garcia. C.P. 66260

Reservations: Call +52 81 1168 4901 or write to us at mexico_reservaciones@grupopresidente.com

We look forward to seeing you at our restaurant in San Pedro

If you’re wondering where to eat in Monterrey, Chapulín is the best choice for organizing meetings and special events thanks to its contemporary Mexican cuisine and its elegant, creative, and welcoming atmosphere.

We are the perfect Mexican restaurant for those seeking an authentic and elevated culinary experience that celebrates creativity and the country’s most representative flavors in every dish.

Hours

Sunday & Monday: 1:00 p.m. – 11:00 p.m.
Tuesday to Saturday: 1:00 p.m. – 1:00 a.m.

Frequently asked questions

Where is Chapulín's Monterrey restaurant located?

Chapulín’s Monterrey restaurant is located inside the Presidente InterContinental hotel. It is a restaurant in San Pedro Garza Garcia that offers Mexican charcoal grilling with fresh seafood and an elegant atmosphere. An excellent option for those looking for somewhere to eat in Monterrey and enjoy breakfast, lunch, or dinner with the hallmark of modern Mexican cuisine.